Non-Fiction

Salads: The Ultimate Cookbook by The Coastal Kitchen, Alejandra Diaz-Imlah English | 2025 | Food & Cooking Transform your salads from a side dish to the star of your dining

Little Portugal: Bold and Flavorful Portuguese Cooking from My New Jersey Kitchen by Lauren Covas English | 2025 | Food & Cooking A One-of-a-Kind Tribute to Portuguese Cooking Little Portugal

Craveable: All I Want to Eat by Seema Pankhania English | 2025 | Food & Cooking Satisfy every craving—salty or sweet, comforting or spicy—with over 80 mouthwatering, flavor-packed recipes from

The Doctor’s Kitchen: Healthy High Protein by Dr Rupy Aujla English | 2025 | Food & Cooking Eating for health is finally exciting, with these nutritionally balanced recipes and time-saving

One Pot Wonders: 1 Pot, 5 Ingredients, Delicious every time! by Grace Mortimer English | 2025 | Food & Cooking One pot. Five ingredients. Delicious Every time! Too tired to

My Mexican Favorites: 60 Easy, From-Scratch Recipes with Authentic Flavor by Zachary Rodriguez English | 2025 | Food & Cooking Bring the Taste of Mexico into Your Kitchen Combining modern

Galette!: Sweet and Savory Recipes as Easy as Pie by Rebecca Firkser English | 2025 | Food & Cooking The genius galette—unfussy, easy to make, and fully customizable—is presented in

The Spanish Pantry: 12 Ingredients, 100 Simple Recipes by José Pizarro English | 2025 | Food & Cooking Every chef has their staple ingredients, and in The Spanish Pantry, award-winning

My Cypriot Table: Mediterranean Recipes for Gathering, Sharing, and Savoring by Irene Matys English | 2025 | Food & Cooking Bring the warmth of Cyprus to your kitchen with over

You’ll Love This: Recipes That Broke The Internet by Saskia Sidey English | 2025 | Food & Cooking It made your mouth water when you saw it on your feed.

Eat Like a German: An Everyday Cookbook of Authentic German Recipes, Just Like Oma Made by Jamie Olsten English | 2025 | Food & Cooking Bring the flavors of Germany