Food & Cooking

Bake It Easy: One-pan Recipes That Prove Baking is a Piece of Cake by Oliver Coysh, Tom Oxford English | 2025 | Food & Cooking Bake It Easy is a

Savoring: Meaningful Vegan Recipes from Across Oceans by Murielle Banackissa English | 2025 | Food & Cooking A collection of beautiful and inspiring plant-based recipes filled with the flavors of

New Camp Cookbook On the Trail: Easy-to-Pack Meals, Cocktails, and Snacks for Your Next Adventure by Emily Vikre English | 2025 | Food & Cooking Make your next hike your

High-Protein Macros Made Easy: 75 Standout Recipes to Help You Build Muscle, Burn Fat and Stay Satiated by Danielle Lima English | 2025 | Food & Cooking Unlock the power

The Nothing Fancy Cookie Cookbook: The Only Cookie Recipes You’ll Ever Need by Jamie Olsten English | 2025 | Food & Cooking Want to make cookies that turn out perfect

The Friendly Fish Cookbook: Perfectly Simple Fish Recipes That Work Every Single Time by Jamie Olsten English | 2025 | Food & Cooking Scared of cooking fish? Not anymore! This

Cupcakes Made Simple: Sweet Cupcake Recipes That Anyone Can Make by Jamie Olsten English | 2025 | Food & Cooking Step into your kitchen and discover the sweetest collection of

Soup Meals: Soups to Feed Body, Soul & Friends by Emily Ezekiel English | 2025 | Food & Cooking Nothing nourishes like soup. In Soup Meals, author Emily Ezekiel arms

The Balkan Kitchen: Recipes and Stories from the Heart of the Balkans by Irina Janakievska English | 2025 | Food & Cooking “The Balkan Kitchen is a treasure trove of

Air Fryer Easy Everyday: 140 super-simple, delicious recipes by Sam Milner, Dom Milner English | 2025 | Food & Cooking From the expert creators of the bestselling Complete Air Fryer

Kapusta: Vegetable-Forward Recipes from Eastern Europe by Alissa Timoshkina English | 2025 | Food & Cooking A culinary journey across Eastern Europe, Kapusta celebrates the humble vegetables that have shaped

Bread and Milk by Karolina Ramqvist English | 2025 | Food & Cooking From one of Sweden’s most loved authors, an essayistic memoir about women and food, translated by Saskia

Breaking Up with Dairy: 100 Indulgent Plant-based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere by Bailey Ruskus English | 2025 | Food & Cooking Make the switch

We the Pizza: Slangin’ Pies and Savin’ Lives by Muhammad Abdul-Hadi, Michael Carter English | 2025 | Food & Cooking Knock-out recipes for award-winning, Philadelphia-style pizzas, wings, shakes, and more,

Baking for Two: 200+ Small-Batch Recipes, from Lazy Bakes to Layer Cakes by America’s Test Kitchen English | 2025 | Food & Cooking ATK revolutionizes small-batch baking with innovative techniques,