Earthly Bodies by Vanessa Chakour
Earthly Bodies: Embracing Animal Nature by Vanessa Chakour English | 2024 | Education & Reference Examining the cultural belief that our animal instincts are to be corrected or corralled, nature
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Non-Fiction
The Unplugged Hours by Hannah Brencher
The Unplugged Hours: Cultivating a Life of Presence in a Digitally Connected World by Hannah Brencher English | 2024 | Self Help No matter what you do for a living,
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The Ultimate Puff Pastry Cookbook by Martha Stanford
The Ultimate Puff Pastry Cookbook: Easy and Delicious Puff Pastry Recipes for Breakfast, Lunch, Dinner and Dessert by Martha Stanford English | 2024 | Food & Cooking Discover the magic
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The Blue Plate by Mark Easter
The Blue Plate: A Food Lover’s Guide to Climate Chaos by Mark Easter English | 2024 | Food & Cooking Do you really know what’s for dinner? The Blue Plate
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Say It Well by Terry Szuplat
Say It Well: Find Your Voice, Speak Your Mind, Inspire Any Audience by Terry Szuplat English | 2024 | Self Help One of Barack Obama’s longest-serving speechwriters reveals the public
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Di An by Tue Nguyen
Di An: The Salty, Sour, Sweet and Spicy Flavors of Vietnamese by Tue Nguyen English | 2024 | Food & Cooking Tue Nguyen, “Di An: The Salty, Sour, Sweet and
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If You Live to 100, You Might as Well Be Happy by Rhee Kun Hoo
If You Live to 100, You Might as Well Be Happy: Lessons for a Long and Joyful Life by Rhee Kun Hoo English | 2024 | Self Help As an
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Non-Obvious Thinking by Rohit Bhargava, Ben duPont
Non-Obvious Thinking: How to See What Others Miss by Rohit Bhargava, Ben duPont English | 2024 | Self Help INSPIRED BY THE #1 WSJ BESTSELLING NON-OBVIOUS SERIES! “Breakthrough!” ―Tony Robbins,
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Mortar and Pestle by Patricia Tanumihardja, Juliana Evari Suparman
Mortar and Pestle: Classic Indonesian Recipes for the Modern Kitchen by Patricia Tanumihardja, Juliana Evari Suparman English | 2024 | Food & Cooking Written by a mother and daughter team,
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New Scottish Baking by Sue Lawrence
New Scottish Baking by Sue Lawrence English | 2024 | Food & Cooking The only book on Scottish baking you will ever need.This is the ultimate celebration of the amazing
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Poppy Cooks by Poppy O’Toole
Poppy Cooks: The Actually Delicious Slow Cooker Cookbook by Poppy O’Toole English | 2024 | Food & Cooking Professional chef turned TikTok star and Sunday Times bestselling author, Poppy O’Toole
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Spycraft by Nadine Akkerman, Pete Langman
Spycraft: Tricks and Tools of the Dangerous Trade from Elizabeth I to the Restoration by Nadine Akkerman, Pete Langman English | 2024 | History A fascinating exploration of the devious
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Influence by Justin Hempson-Jones
Influence: Understand it, Use it, Resist it by Justin Hempson-Jones English | 2024 | Education & Reference One of the government’s former behavioural scientists reveals how you can do what
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Vegetables by Mark Diacono
Vegetables: Easy and Inventive Vegetarian Suppers by Mark Diacono English | 2024 | Food & Cooking Enjoy the best of veg, all year long, with this must-have vegetarian cookbook. Vegetables
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The Eagles of Bastogne by Martin King
The Eagles of Bastogne: The Untold Story of the Heroic Defense of a City Under Siege by Martin King English | 2024 | History A complete account of the battle
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