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The Maximalist: Colorful Interiors for Bold Living by Dani Dazey English | 2025 | Hobbies & Home “This is the most extravagant and iconic book that ever existed!” —Trixie Mattel,
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The Power to Change Everything: The Small, Everyday Lifestyle Changes That Will Help You Crush Enormous Goals by Casey Elkins English | 2025 | Healthcare & Fitness One man’s real-life
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Super Agers: An Evidence-Based Approach to Longevity by Eric Topol English | 2025 | Healthcare & Fitness Super Agers is a detailed guide to a revolution transforming human longevity. This
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They Will Tell You the World Is Yours: On Little Rebellions and Finding Your Way by Anna Mitchael English | 2025 | Self Help There are wonder and wisdom in
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All Roads Lead to Rome: Why we think about the Roman Empire daily by Rhiannon Garth Jones English | 2025 | History Rhiannon Garth-Jones explores Rome’s enduring legacy through three
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Phantom Fleet: The Hunt for Nazi Submarine U-505 and World War II’s Most Daring Heist by Alexander Rose English | 2025 | History rom the New York Times bestselling author
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The Sushi Night Cookbook: Homemade Sushi Recipes from Basic Rolls to Party Showstoppers by Jamie Olsten English | 2025 | Food & Cooking Looking for a way to make your
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The Meat Teacher Cookbook: The Ultimate Backyard BBQ Guide for an A+ in Pitmastery by Matt Groark English | 2025 | Food & Cooking From teacher-turned-grillmaster and TikTok sensation The
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Vegan Soulicious: Plant-Based Island Cooking by Charlise Rookwood English | 2025 | Food & Cooking Charlise Rookwood, the vegan influencer and host of The Black Vegan Cooking Show, brings a
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Five Weeks to Gut Health: Easy and delicious recipes to reset, restore and replenish your microbiome by Christine Bailey English | 2025 | Food & Cooking Achieve perfect gut health
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Firepit Feast: Adventurous Recipes for Live-Fire Cooking by Diana Yen English | 2025 | Food & Cooking Take outdoor cooking to the next level with this fire pit cooking bible
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Healthyish: All the Goodness With None of the Fuss by Emma Petersen English | 2025 | Food & Cooking This is not a diet book – it’s Healthyish! Packed with
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The Fate of the Day: The War for America, Fort Ticonderoga to Charleston, 1777-1780 by Rick Atkinson English | 2025 | History In the second volume of the landmark American
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Portrait of an Oyster: A Natural History of an Epicurean Delight by Andreas Ammer English | 2025 | Food & Cooking A beautifully illustrated celebration of the biology, culture, art,
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Victory ’45: The End of the War in Eight Surrenders by James Holland & Al Murray English | 2025 | History Celebrating the 80th anniversary of VE Day, bestselling historians
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